NA 057

DIN Standards Committee Food and Agricultural Products

Standards [CURRENT]

DIN EN ISO 23418
Microbiology of the food chain - Whole genome sequencing for typing and genomic characterization of bacteria - General requirements and guidance (ISO 23418:2022); German version EN ISO 23418:2022

Title (German)

Mikrobiologie der Lebensmittelkette - Gesamtgenomsequenzierung zur Typisierung und genomischen Charakterisierung von Bakterien - Allgemeine Anforderungen und Leitfaden (ISO 23418:2022); Deutsche Fassung EN ISO 23418:2022

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain 

Responsible european committee

CEN/TC 463 - Microbiology of the food chain 

Responsible international committee

ISO/TC 34/SC 9 - Microbiology 

Edition 2022-09
Original language German
Translation English
Price from 130.60 €
Table of contents

Contact

Haider Klenz

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10787 Berlin

Tel.: +49 30 2601-2355
Fax: +49 30 2601-42355

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