NA 057

DIN Standards Committee Food and Agricultural Products

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Drafts of NA 057

Number: 77

DIN EN ISO 24199 2021-08 Vapour products - Determination of nicotine in vapour product emissions - Gas chromatographic method (ISO/DIS 24199:2021); German and English version prEN ISO 24199:2021 More 
DIN 10546 2021-08 Food hygiene - Checking the effect of cleaning and disinfection on surfaces by means of rinsing procedures More 
DIN 10186 2021-08 Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method More 
DIN 10508 2021-08 Food hygiene - Temperature requirements for foodstuffs More 
DIN 10503 2021-08 Food hygiene - Terminology More 
DIN 10543 2021-08 Food hygiene - Food delivery to consumer (especially e-commerce) - Hygienic requirements and necessary information More 
DIN EN ISO 12863 2021-08 Standard test method for assessing the ignition propensity of cigarettes (ISO/DIS 12863:2021); German and English version prEN ISO 12863:2021 More 
DIN EN 17683 2021-07 Animal feeding stuffs: Methods of sampling and analysis - Determination of pyrrolizidine alkaloids in animal feeding stuff by LCMS/MS; German and English version prEN 17683:2021 More  Read draft and comment
DIN 10479-1 2021-06 Butyrometric determination of fat content of milk and milk products - Part 1: General guidance on the use of butyrometric methods and technical specification for amylalcohol More  Read draft and comment
DIN EN ISO 23674 2021-06 Cosmetics - Analytical methods - Direct determination of traces of mercury in cosmetics by thermal decomposition - Atomic absorption spectrometry (mercury analyzer) (ISO/DIS 23674:2021); German and English version prEN ISO 23674:2021 More  Read draft and comment

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