NA 057

DIN Standards Committee Food and Agricultural Products

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Drafts of NA 057

Number: 102

DIN EN ISO 16654/A2 2022-03 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 2: Inclusion of performance testing of culture media and reagents (ISO 16654:2001/DAM 2:2022); German and English version EN ISO 16654:2001/prA2:2022 More 
DIN EN ISO 24197 2022-03 Vapour products - Determination of e-liquid vaporised mass and aerosol collected mass (ISO/DIS 24197:2022); German and English version prEN ISO 24197:2022 More 
DIN EN ISO 27971 2022-03 Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology (ISO/DIS 27971:2022); German and English version prEN ISO 27971:2022 More 
DIN ISO 16632 2022-02 Tobacco and tobacco products - Determination of water content - Gas-chromatographic method (ISO 16632:2021); Text in German and English More  Read draft and comment
DIN ISO 6488 2022-02 Tobacco and tobacco products - Determination of water content - Karl Fischer method (ISO 6488:2021); Text in German and English More  Read draft and comment
DIN 10172-3 2022-02 Microbiological analysis of milk - Determination of coliforms - Part 3: Method with solid medium More  Read draft and comment
DIN EN 17816 2022-02 Liming materials - Determination of physical and chemical properties and specific contaminants; German and English version prEN 17816:2022 More  Read draft and comment
DIN EN 17817 2022-02 Fertilizing products - Determination of the quantity (indicated by mass or volume); German and English version prEN 17817:2022 More  Read draft and comment
DIN EN 15761 2022-01 Pre-shaped growing media - Determination of the dimensions measured and bulk density; German and English version prEN 15761:2021 More  Read draft and comment
DIN EN 15560 2021-12 Fertilizers - Determination of total nitrogen in calcium cyanamide nitrate free; German and English version prEN 15560:2021 More 

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