2. Getting involved
  3. Standards Committees
  4. NAL
NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

Search list

Projects of NA 057

Number: 355

ISO/DIS 5354-1 2022-01-18 Molecular biomarkers - Detection of DNA in cotton used for textile production - Part 1: Extraction of DNA from cotton seed and raw materials derived therefrom More  Comment 
ISO/DIS 11781 2022-01-13 Molecular biomarker analysis - General guidelines for single-laboratory validation of qualitative real-time PCR methods More  Comment 
DIN EN 17914 2022-01-03 Chemical disinfectants and antiseptics - Quantitative suspension test method for the evaluation of virucidal activity of chemical disinfectants and antiseptics in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German and English version prEN 17914:2022 More  Comment 
DIN EN 17915 2022-01-03 Chemical disinfectants and antiseptics - Quantitative carrier test method for the evaluation of virucidal activity of chemical disinfectants on hard non-porous surfaces in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 2); German and English version prEN 17915:2022 More  Comment 
DIN EN 1482-4 2021-12-08 Fertilizers, liming materials and inhibitors - Sampling and sample preparation - Part 4: Sampling for microbial presence; German version EN 1482-4:2024 More  Comment 
ISO/CD 9877 2021-12-01 Milk and milk products - Determination of ash More  Comment 
ISO/FDIS 712-2 2021-12-01 Cereals and cereal products - Determination of moisture content - Part 2: Automatic drying oven method More  Comment 
DIN EN 16202 2021-11-29 Compost and digestate - Determination of the content of macroscopic impurities and stones More  Comment 
DIN EN ISO 23691 2021-11-15 Microbiology of the food chain - Determination and use of cardinal values More  Comment 
ISO/PWI 9811 2021-11-03 Microbiology of the food chain - Molecular detection of Cyclospora cayetanensis in fresh produce using real-time PCR More  Comment 

TOP