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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [Pre-order]

DIN EN ISO 23691
Microbiology of the food chain - Determination and use of cardinal values (ISO 23691:2026); German version EN ISO 23691:2026

Title (German)

Mikrobiologie der Lebensmittelkette - Bestimmung und Verwendung von Kardinalwerten (ISO 23691:2026); Deutsche Fassung EN ISO 23691:2026

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain  

Responsible european committee

CEN/TC 463 - Microbiology of the food chain  

Responsible international committee

ISO/TC 34/SC 9/WG 19 - Challenge tests and predictive microbiology  

Edition 2026-11
Original language German
Price from 161.20 €
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