2. Getting involved
  3. Standards Committees
  4. NAL
NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

Search list

Publications of NA 057

Number: 2,382

DIN EN 14349 2025-07 Standard Chemical disinfectants and antiseptics - Quantitative surface test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in the veterinary area on non-porous surfaces without mechanical action - Test method and requirements (phase 2, step 2); German version EN 14349:2025 More  Order from DIN Media
ISO 22002-6 2025-07 Standard Prerequisite programmes on food safety - Part 6: Feed and animal food production More  Order from DIN Media
ISO 22002-7 2025-07 Standard Prerequisite programmes on food safety - Part 7: Retail and wholesale More  Order from DIN Media
ISO 23719 2025-07 Standard Cereals and cereal products - Determination of 17 mycotoxins by ultra-high-performance liquid chromatography and tandem mass spectrometry method (UHPLC-MS/MS) More  Order from DIN Media
DIN EN ISO 16140-2 2025-07 Standard Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016 + Amd 1:2024); German version EN ISO 16140-2:2016 + A1:2024 More  Order from DIN Media
ISO 13171 AMD 1 2025-07 Standard Essential oil of oregano [Origanum vulgare L. subsp. hirtum (Link) Ietsw.] - Amendment 1 More  Order from DIN Media
DIN ISO 8588 2025-07 Standard Sensory analysis - Methodology - "A"-"not A" test (ISO 8588:2017) More  Order from DIN Media
DIN 10371 2025-07 Standard Analysis of tobacco and tobacco products - Determination of glucose, fructose and sucrose contents - Method using high performance liquid chromatography More  Order from DIN Media
DIN 10372 2025-07 Standard Analysis of tobacco and tobacco products - Determination of glycerin, propylene glycol and sorbitol contents - Method using high performance liquid chromatography More  Order from DIN Media
ISO 8700 2025-07 Standard Plant-based foods and food ingredients - Definitions and technical criteria for labelling and claims More  Order from DIN Media

TOP