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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [New]

ISO 4149
Green coffee - Olfactory and visual examination and determination of foreign matter and defects

Title (German)

Rohkaffee — Olfaktorische und visuelle Prüfung und Bestimmung der Fremdbestandteile und Fehler

Responsible national committee

NA 057-05-09 AA - Coffee  

Responsible international committee

ISO/TC 34/SC 15/WG 21 - Olfactory and visual examination  

Edition 2025-11
Original language English
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