DIN Standards Committee Food and Agricultural Products
Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Enumeration by colony-count technique
Begin
2026-07-16
WI
00463135
Planned document number
DIN EN ISO 21528-2 rev
Project number
05702914
Responsible national committee
NA 057-01-06 AA - Microbiology of the food chain
Responsible european committee
CEN/TC 463 - Microbiology of the food chain
Responsible international committee
ISO/TC 34/SC 9/WG 34 - Enterobacteriaceae