NA 057

DIN Standards Committee Food and Agricultural Products

Standards [Withdrawn]

DIN EN ISO 6885
Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:1998); German version EN ISO 6885:2000

Title (German)

Tierische und pflanzliche Fette und Öle - Bestimmung der Anisidinzahl (ISO 6885:1998); Deutsche Fassung EN ISO 6885:2000

Document: references other documents

Responsible national committee

NA 057-05-05 AA - Joint committee of DIN and DGF for the analysis of fats, oils and products thereof, related and primary products  

Responsible european committee

CEN/TC 307 - Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis  

Edition 2000-12
Original language German
Price from 56.60 €
Table of contents

Contact

Dr.

Sophie Oberländer-Hayn

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