NA 057

DIN Standards Committee Food and Agricultural Products

DIN V 10224 [Withdrawn] references following documents:

Document number Edition Title
BVL L 01.00-37 1991-12 Untersuchung von Lebensmitteln; Bestimmung der Anzahl von Hefen und Schimmelpilzen in Milch und Milchprodukten; Referenzverfahren More 
BVL L 05.00-5 1990-06 Untersuchung von Lebensmitteln; Bestimmung von Enterobacteriaceae in Eiern, Eiprodukten, Mayonnaisen, emulgierten Soßen und kalten Fertigsoßen; Gußverfahren (Referenverfahren) More 
DIN EN ISO 22174 2005-05 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions (ISO 22174:2005); German version EN ISO 22174:2005 More 
ISO 21527-2 2008-07 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0,95 More 
ISO 4832 2006-02 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique More