NA 057
DIN Standards Committee Food and Agricultural Products
DIN V 10224 [Withdrawn] references following documents:
Document number | Edition | Title |
---|---|---|
BVL L 01.00-37 | 1991-12 | Untersuchung von Lebensmitteln; Bestimmung der Anzahl von Hefen und Schimmelpilzen in Milch und Milchprodukten; Referenzverfahren More |
BVL L 05.00-5 | 1990-06 | Untersuchung von Lebensmitteln; Bestimmung von Enterobacteriaceae in Eiern, Eiprodukten, Mayonnaisen, emulgierten Soßen und kalten Fertigsoßen; Gußverfahren (Referenverfahren) More |
DIN EN ISO 22174 | 2005-05 | Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions (ISO 22174:2005); German version EN ISO 22174:2005 More |
ISO 21527-2 | 2008-07 | Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0,95 More |
ISO 4832 | 2006-02 | Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique More |