DIN Standards Committee Food and Agricultural Products
ISO 17059
Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
Ölsamen - Extraktion von Öl und Methylestervorbereitung von Triglycerid-Fettsäuren für Analysen mittels Gaschromatographie (Schnellverfahren)
Responsible national committee
Responsible international committee
ISO/TC 34/SC 2 - Oleaginous seeds and fruits and oilseed meals