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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,385

ISO 7409 2018-03 Standard Fertilizers - Marking - Presentation and declarations More  Order from DIN Media
ISO 9233-1 ; IDF 40-1:2018-03 2018-03 Standard Cheese, cheese rind and processed cheese - Determination of natamycin content - Part 1: Molecular absorption spectrometric method for cheese rind More  Order from DIN Media
ISO 9233-2 ; IDF 140-2:2018-03 2018-03 Standard Cheese, cheese rind and processed cheese - Determination of natamycin content - Part 2: High-performance liquid chromatographic method for cheese, cheese rind and processed cheese More  Order from DIN Media
DIN EN 16963 2018-03 Standard Fertilizers - Determination of boron, cobalt, copper, iron, manganese, molybdenum and zinc using ICP-AES; German version EN 16963:2018 More  Order from DIN Media
DIN EN 16964 2018-03 Standard Fertilizers - Extraction of total micro-nutrients in fertilizers using aqua regia; German version EN 16964:2018 More  Order from DIN Media
DIN EN 16965 2018-03 Standard Fertilizers - Determination of cobalt, copper, iron, manganese and zinc using flame atomic absorption spectrometry (FAAS); German version EN 16965:2018 More  Order from DIN Media
DIN EN 13368-2 2018-03 Standard Fertilizers - Determination of chelating agents in fertilizers by chromatography - Part 2: Determination of Fe chelated by [o,o] EDDHA, [o,o] EDDHMA and HBED, or the amount of chelating agents, by ion pair chromatography; German version EN 13368-2:2017 More  Order from DIN Media
DIN EN 16962 2018-03 Standard Fertilizers - Extraction of water soluble micro-nutrients in fertilizers and removal of organic compounds from fertilizer extracts; German version EN 16962:2018 More  Order from DIN Media
DIN EN 17053 2018-03 Standard Animal feeding stuffs - Methods of sampling and analysis - Determination of trace elements, heavy metals and other elements in feed by ICP-MS (multi-method); German version EN 17053:2018 More  Order from DIN Media
DIN 10122 2018-02 Standard Analysis of foodstuffs - Enumeration of microorganisms by means of impedance-method - Determination of aerobic mesophile bacterial count More  Order from DIN Media

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