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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,364

ISO 18449 2025-07 Standard Green tea - Vocabulary More  Order from DIN Media
ISO 8700 2025-07 Standard Plant-based foods and food ingredients - Definitions and technical criteria for labelling and claims More  Order from DIN Media
DIN 10371 2025-07 Standard Analysis of tobacco and tobacco products - Determination of glucose, fructose and sucrose contents - Method using high performance liquid chromatography More  Order from DIN Media
DIN 10372 2025-07 Standard Analysis of tobacco and tobacco products - Determination of glycerin, propylene glycol and sorbitol contents - Method using high performance liquid chromatography More  Order from DIN Media
ISO 22002-5 2025-07 Standard Prerequisite programmes on food safety - Part 5: Transport and storage More  Order from DIN Media
ISO 22002-6 2025-07 Standard Prerequisite programmes on food safety - Part 6: Feed and animal food production More  Order from DIN Media
ISO 22002-1 2025-07 Standard Prerequisite programmes on food safety - Part 1: Food manufacturing More  Order from DIN Media
ISO 22002-7 2025-07 Standard Prerequisite programmes on food safety - Part 7: Retail and wholesale More  Order from DIN Media
ISO 22002-100 2025-07 Standard Prerequisite programmes on food safety - Part 100: Requirements for the food, feed and packaging supply chain More  Order from DIN Media
ISO 22002-2 2025-07 Standard Prerequisite programmes on food safety - Part 2: Catering More  Order from DIN Media

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