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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,368

ISO 6663 1995-07 Standard Garlic - Cold storage More  Order from DIN Media
ISO 9719 1995-07 Standard Root vegetables - Cold storage and refrigerated transport More  Order from DIN Media
ISO 11178 1995-07 Standard Star anise (Illicium verum Hook. f.) - Specification More  Order from DIN Media
DIN EN ISO 8892 1995-07 Standard Oilseed residues - Determination of total residual hexane (ISO 8892:1987); German version EN ISO 8892:1995 More  Order from DIN Media
ISO 11292 1995-06 Standard Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography More  Order from DIN Media
DIN 10468 1995-06 Standard Determination of the phosphatide value of milk and milk products More  Order from DIN Media
ISO 3513 1995-05 Standard Chillies - Determination of Scoville index More  Order from DIN Media
DIN 10318 1995-05 Standard Determination of the density of buttermilk serum More  Order from DIN Media
ISO 10620 1995-04 Standard Dried sweet marjoram (Origanum majorana L.) - Specification More  Order from DIN Media
DIN EN ISO 11213 1995-04 Standard Modified starch - Determination of acetyl content - Enzymatic method (IS0 11213:1995); German version EN ISO 11213:1995 More  Order from DIN Media

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