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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,394

ISO 750 1998-08 Standard Fruit and vegetable products - Determination of titratable acidity More  Order from DIN Media
ISO 2447 1998-08 Standard Fruit and vegetable products - Determination of tin content More  Order from DIN Media
ISO 2448 1998-08 Standard Fruit and vegetable products - Determination of ethanol content More  Order from DIN Media
ISO 751 1998-08 Standard Fruit and vegetable products - Determination of water-insoluble solids More  Order from DIN Media
ISO 9831 1998-08 Standard Animal feeding stuffs, animal products, and faeces or urine - Determination of gross calorific value - Bomb calorimeter method More  Order from DIN Media
DIN EN ISO 11216 1998-08 Standard Modified starch - Determination of content of carboxymethyl groups in carboxymethyl starch (ISO 11216:1998); German version EN ISO 11216:1998 More  Order from DIN Media
ISO 936 1998-08 Standard Meat and meat products - Determination of total ash More  Order from DIN Media
ISO 15214 1998-08 Standard Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of mesophilic lactic acid bacteria - Colony-count technique at 30 °C More  Order from DIN Media
ISO 15267 1998-07 Standard Animal and vegetable fats and oils - Flashpoint limit test using Pensky-Martens closed-cup flash tester More  Order from DIN Media
ISO 7563 1998-07 Standard Fresh fruits and vegetables - Vocabulary More  Order from DIN Media

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