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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,385

DIN EN 14164 2014-08 Standard Foodstuffs - Determination of vitamin B6 by high performance chromatography; German version EN 14164:2014 More  Order from DIN Media
DIN EN 14152 2014-08 Standard Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014 More  Order from DIN Media
DIN EN 14122 2014-08 Standard Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014 More  Order from DIN Media
DIN EN 12822 2014-08 Standard Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of α-, β-, γ- and δ-tocopherols; German version EN 12822:2014 More  Order from DIN Media
ISO 3218 2014-08 Standard Essential oils - Principles of nomenclature More  Order from DIN Media
DIN EN ISO 12873 2014-07 Standard Olive oils and olive-pomace oils - Determination of wax content by capillary gas chromatography (ISO 12873:2010); German version EN ISO 12873:2014 More  Order from DIN Media
DIN EN ISO 29822 2014-07 Standard Vegetable fats and oils - Isomeric diacylglycerols - Determination of relative amounts of 1,2- and 1,3-diacylglycerols (ISO 29822:2009); German version EN ISO 29822:2014 More  Order from DIN Media
ISO 12228-1 2014-07 Standard Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils More  Order from DIN Media
DIN EN 16521 2014-07 Standard Cosmetics - Analytical methods - GC/MS method for the identification and assay of 12 phthalates in cosmetic samples ready for analytical injection; German version EN 16521:2014 More  Order from DIN Media
ISO 3493 2014-07 Standard Vanilla - Vocabulary More  Order from DIN Media

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