NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,389

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ISO 9936 2016-04 Standard Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography More  Order from DIN Media
ISO 18643 2016-04 Standard Fertilizers and soil conditioners - Determination of biuret content of urea-based fertilizers - HPLC method More  Order from DIN Media
DIN 10802 2016-04 Standard Analysis of tea - Determination of total ash More  Order from DIN Media
ISO 662 2016-04 Standard Animal and vegetable fats and oils - Determination of moisture and volatile matter content More  Order from DIN Media
ISO 27105 ; IDF 216:2016-04 2016-04 Standard Milk and cheese - Determination of hen's egg white lysozyme content by high performance liquid chromatography More  Order from DIN Media
ISO 18744 2016-04 Standard Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits More  Order from DIN Media
ISO 13299 2016-03 Standard Sensory analysis - Methodology - General guidance for establishing a sensory profile More  Order from DIN Media
ISO 18645 2016-03 Standard Fertilizers and soil conditioners - Water soluble fertilizer - General requirements More  Order from DIN Media
DIN 11868-2 2016-03 Standard Sampling equipments on milk collecting tankers - Part 2: Type verification More  Order from DIN Media
DIN 11868-3 2016-03 Standard Sampling equipments on milk collecting tankers - Part 3: Minimum requirements for inspection authorities who carry out verifications or type verifications More  Order from DIN Media

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