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NA 057

DIN Standards Committee Food and Agricultural Products

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Project

Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method)

Begin

2026-03-26

Planned document number

ISO/AWI 15788-1

Responsible national committee

NA 057-05-05 AA - Joint committee of DIN and DGF for the analysis of fats, oils and products thereof, related and primary products  

Responsible international committee

ISO/TC 34/SC 11 - Animal and vegetable fats and oils  

previous edition(s)

Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method)
1999-10

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Contact

Dipl.-Ing. (FH)

Barbara Salib

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2082
Fax: +49 30 2601-42082

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