|
Document number
ISO 17645
|
Begin
2022-08-23
|
Title
Dry-cured ham - Specification
More
|
Comment
Comment
|
|
Document number
DIN EN ISO 13136-2
|
Begin
2022-08-15
|
Title
Microbiology of the food chain - Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) - Part 2: Horizontal method for the characterization of Shiga toxin-producing Escherichia coli (STEC) isolates (ISO/DIS 13136-2:2024); German and English version prEN ISO 13136-2:2024
More
|
Comment
Comment
|
|
Document number
DIN EN ISO 13136-1
|
Begin
2022-08-15
|
Title
Microbiology of the food chain - Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) - Part 1: Horizontal method for the detection and isolation of Shiga toxin-producing Escherichia coli (STEC) (ISO/DIS 13136-1:2024); German and English version prEN ISO 13136-1:2024
More
|
Comment
Comment
|
|
Document number
DIN EN ISO 11133
|
Begin
2022-08-15
|
Title
Microbiology of the food chain, animal feed and water — Preparation, production, storage and performance testing of culture media and reagents
More
|
Comment
Comment
|
|
Document number
DIN EN ISO 12966-4
|
Begin
2022-08-09
|
Title
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO/DIS 12966-4:2025); German and English version prEN ISO 12966-4:2025
More
|
Comment
Comment
|
|
Document number
ISO/DIS 10565
|
Begin
2022-07-18
|
Title
Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry
More
|
Comment
Comment
|
|
Document number
ISO/DIS 13136-1
|
Begin
2022-07-12
|
Title
Microbiology of the food chain - Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) - Part 1: Horizontal method for the detection and isolation of Shiga toxin-producing Escherichia coli (STEC)
More
|
Comment
Comment
|
|
Document number
ISO/DIS 13136-2
|
Begin
2022-07-12
|
Title
Microbiology of the food chain - Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) - Part 2: Horizontal method for the characterization of Shiga toxin-producing Escherichia coli (STEC) isolates
More
|
Comment
Comment
|
|
Document number
ISO/DIS 11133
|
Begin
2022-07-08
|
Title
Microbiology of the food chain, animal feed and water - Preparation, production, storage and performance testing of culture media and reagents
More
|
Comment
Comment
|
|
Document number
ISO/DIS 29822-2
|
Begin
2022-07-07
|
Title
Vegetable fats and oils - Isomeric diacylglycerols - Determination of the content and relative amounts of 1,2- and 1,3-diacylglycerols - Part 2: Isolation by solid phase extraction (SPE)
More
|
Comment
Comment
|
