DIN Standards Committee Food and Agricultural Products
ISO 8195
Caseins and caseinates - Determination of nitrate and nitrite contents - Method by cadmium reduction and spectrometry
Caseine und Caseinate - Bestimmung des Nitrat- und Nitritgehaltes - Verfahren mit Cadmium-Reduktion und Spektralphotometrie
Responsible national committee
NA 057-05-13 AA - Milk and milk products - Methods of sampling and analysis