NA 057

DIN Standards Committee Food and Agricultural Products

Standards [CURRENT]

DIN 10115
Fundamentals for detection and determination of microorganisms in foodstuffs with impedance-method

Title (German)

Grundlagen des Nachweises und der Bestimmung von Mikroorganismen mittels Impedanz-Verfahren

Document: references other documents

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain  

Edition 2020-12
Original language German
Translation English
Price from 56.60 €
Table of contents

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