DIN Standards Committee Food and Agricultural Products
DIN 10501 Beiblatt 1
Food hygiene; display cabinets; stipulated or recommended temperatures for frozen, quick frozen, refrigerated and hot foodstuffs as well as icecream
Lebensmittelhygiene; Verkaufsmöbel; Vorgeschriebene oder empfohlene Temperaturen für gefrorene, tiefgefrorene, gekühlte und heißgehaltene Lebensmittel sowie Speiseeis
Document: references other documents
Document: referenced in other documents
Responsible national committee
NA 057 - DIN Standards Committee Food and Agricultural Products