NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN ISO 3961 [CURRENT] references following documents:
| Document number | Edition | Title |
|---|---|---|
| ISO 661 | 2003-05 | Animal and vegetable fats and oils - Preparation of test sample More |
| DIN EN ISO 1042 | 1999-08 | Laboratory glassware - One-mark volumetric flasks (ISO 1042:1998); German version EN ISO 1042:1999 More |
| DIN EN ISO 12966-4 | 2015-11 | Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015); German version EN ISO 12966-4:2015 More |
| DIN EN ISO 385 | 2005-07 | Laboratory glassware - Burettes (ISO 385:2005); German version EN ISO 385:2005 More |
| DIN EN ISO 5555 | 2014-10 | Animal and vegetable fats and oils - Sampling (ISO 5555:2001 + Amd 1:2014); German version EN ISO 5555:2001 + A1:2014 More |
| DIN EN ISO 648 | 2009-01 | Laboratory glassware - Single-volume pipettes (ISO 648:2008); German version EN ISO 648:2008 More |
| DIN EN ISO 661 | 2005-11 | Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005 More |
| DIN ISO 3696 | 1991-06 | Water for analytical laboratory use; specification and test methods; identical with ISO 3696:1987 More |
| DIN ISO 5725-1 | 1997-11 | Accuracy (trueness and precision) of measurement methods and results - Part 1: General principles and definitions (ISO 5725-1:1994) More |
| DIN ISO 5725-1 Berichtigung 1 | 1998-09 | Corrigenda to DIN ISO 5725-1:1997-11 (ISO 5725-1:1994/Cor. 1:1998) More |
