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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,368

DIN CEN/TS 17329-2 ; DIN SPEC 10392-2:2019-06 2019-06 VN Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 2: Collaborative study; German version CEN/TS 17329-2:2019 More  Order from DIN Media
DIN EN ISO 21528-2 2019-05 Standard Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique (ISO 21528-2:2017, Corrected version 2018-06-01); German version EN ISO 21528-2:2017 More  Order from DIN Media
ISO 34101-1 2019-05 Standard Sustainable and traceable cocoa - Part 1: Requirements for cocoa sustainability management systems More  Order from DIN Media
ISO 34101-2 2019-05 Standard Sustainable and traceable cocoa - Part 2: Requirements for performance (related to economic, social and environmental aspects) More  Order from DIN Media
ISO 34101-3 2019-05 Standard Sustainable and traceable cocoa - Part 3: Requirements for traceability More  Order from DIN Media
ISO 20813 2019-05 Standard Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions More  Order from DIN Media
ISO 34101-4 2019-05 Standard Sustainable and traceable cocoa - Part 4: Requirements for certification schemes More  Order from DIN Media
ISO 3140 2019-05 Standard Essential oil of sweet orange expressed [Citrus sinensis (L.)] More  Order from DIN Media
ISO 22486 2019-05 Standard Water pipe tobacco smoking machine - Definitions and standard conditions More  Order from DIN Media
ISO 9167 2019-05 Standard Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography More  Order from DIN Media

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