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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,394

ISO 6661 1983-12 Standard Fresh fruits and vegetables; Arrangement of parallelepipedic packages in land transport vehicles More  Order from DIN Media
ISO 7408 1983-12 Standard Fertilizers; Determination of ammoniacal nitrogen content in the presence of other substances which release ammonia when treated with sodium hydroxide; Titrimetric method More  Order from DIN Media
ISO 6560 1983-11 Standard Fruit and vegetable products; Determination of benzoic acid content (benzoic acid contents greater than 200 mg per litre or per kilogram); Molecular absorption spectrometric method More  Order from DIN Media
ISO 7660 1983-10 Standard Essential oils; Determination of ester value of oils containing difficult-to-saponify esters More  Order from DIN Media
ISO 2172 1983-08 Standard Fruit juice; Determination of soluble solids content; Pycnometric method More  Order from DIN Media
ISO 5381 1983-08 Standard Starch hydrolysis products; Determination of water content; Modified Karl Fischer method More  Order from DIN Media
ISO 6466 1983-06 Standard Tobacco and tobacco products; Determination of dithiocarbamate pesticides residues; Molecular absorption spectrometric method More  Order from DIN Media
ISO 3726 1983-05 Standard Instant coffee; Determination of loss in mass at 70 degrees C under reduced pressure More  Order from DIN Media
ISO 5562 1983-05 Standard Turmeric, whole or ground (powdered); Specification More  Order from DIN Media
ISO 5317 1983-05 Standard Fertilizers; Determination of water-soluble potassium content; Preparation of the test solution More  Order from DIN Media

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