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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,368

ISO 3726 1983-05 Standard Instant coffee; Determination of loss in mass at 70 degrees C under reduced pressure More  Order from DIN Media
ISO 5317 1983-05 Standard Fertilizers; Determination of water-soluble potassium content; Preparation of the test solution More  Order from DIN Media
ISO 7407 1983-05 Standard Fertilizers; Determination of acid-soluble potassium content; Preparation of the test solution More  Order from DIN Media
ISO 5562 1983-05 Standard Turmeric, whole or ground (powdered); Specification More  Order from DIN Media
ISO 7410 1983-04 Standard Fertilizers and soil conditioners; Final samples; Practical arrangements More  Order from DIN Media
DIN 10450 1983-03 Standard Determination of free acidity of caseins; reference method More  Order from DIN Media
ISO 6662 1983-02 Standard Plums; Guide to cold storage More  Order from DIN Media
ISO 6664 1983-02 Standard Bilberries and blueberries; Guide to cold storage More  Order from DIN Media
ISO 6665 1983-02 Standard Strawberries; Guide to cold storage More  Order from DIN Media
ISO 1955 1982-12 Standard Citrus fruits and derived products; Determination of essential oils content (Reference method) More  Order from DIN Media

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