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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,394

ISO 1575 1987-10 Standard Tea; Determination of total ash More  Order from DIN Media
ISO 8432 1987-10 Standard Essential oils; Analysis by high performance liquid chromatography; General method More  Order from DIN Media
ISO 1577 1987-10 Standard Tea; Determination of acid-insoluble ash More  Order from DIN Media
ISO 949 1987-06 Standard Cauliflowers; Guide to cold storage and refrigerated transport More  Order from DIN Media
ISO 7366 1987-06 Standard Animal and vegetable fats and oils; Determination of 1-monoglycerides and free glycerol contents More  Order from DIN Media
ISO 8892 1987-06 Standard Oilseed residues; Determination of total residual hexane More  Order from DIN Media
ISO 8460 1987-05 Standard Instant coffee; Determination of free-flow and compacted bulk densities More  Order from DIN Media
ISO 5525 1986-12 Standard Potatoes; Storage in the open (in clamps) More  Order from DIN Media
ISO 7002 1986-12 Standard Agricultural food products; Layout for a standard method of sampling from a lot More  Order from DIN Media
DIN ISO 3946 1986-12 Standard Starches and derived products; determination of the total phosphorus content; spectrophotometric method; identical with ISO 3946, edition 1982 More  Order from DIN Media

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