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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,367

ISO 1272 2000-09 Standard Essential oils - Determination of content of phenols More  Order from DIN Media
ISO 11543 2000-09 Standard Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry More  Order from DIN Media
DIN EN 12947 2000-09 Standard Liming materials - Determination of magnesium content - Atomic absorption spectrometric method; German version EN 12947:2000 More  Order from DIN Media
ISO 14181 2000-09 Standard Animal feeding stuffs - Determination of residues of organochloride pesticides - Gas chromatographic method More  Order from DIN Media
DIN 10316 2000-08 Standard Acidity test of milk and liquid milk products according to Soxhlet-Henkel More  Order from DIN Media
DIN 10477 2000-08 Standard Determination of total ash of milk and milk products More  Order from DIN Media
ISO 7485 2000-08 Standard Animal feeding stuffs - Determination of potassium and sodium contents - Methods using flame-emission spectrometry More  Order from DIN Media
ISO 18609 2000-08 Standard Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction More  Order from DIN Media
ISO 3214 2000-07 Standard Oil of Litsea cubeba (Litsea cubeba Pers.) More  Order from DIN Media
DIN EN 12823-2 2000-07 Standard Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of β-carotene; German version EN 12823-2:2000 More  Order from DIN Media

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