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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,367

DIN 10479-2 2001-11 Standard Butyrometric determination of fat content of milk and milk products - Part 2: Requirements specific to products More  Order from DIN Media
DIN EN ISO 14181 2001-11 Standard Animal feeding stuffs - Determination of residues of organochlorine pesticides - Gas chromatographic method (ISO 14181:2000); German version EN ISO 14181:2000 More  Order from DIN Media
ISO 17494 2001-10 Standard Aromatic extracts, flavouring and perfuming compounds - Determination of ethanol content - Gas chromatographic method on packed and capillary columns More  Order from DIN Media
ISO 14902 2001-10 Standard Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products More  Order from DIN Media
DIN 10466 2001-09 Standard Determination of whey protein content in total protein of milk and milk products - Polarographic method More  Order from DIN Media
ISO 709 2001-09 Standard Essential oils - Determination of ester value More  Order from DIN Media
DIN EN ISO 15788-1 2001-09 Standard Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) (ISO 15788-1:1999); German version EN ISO 15788-1:2001 More  Order from DIN Media
ISO 15301 2001-09 Standard Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method More  Order from DIN Media
ISO 15303 2001-09 Standard Animal and vegetable fats and oils - Detection and identification of a volatile organic contaminant by GC/MS More  Order from DIN Media
ISO 6755 2001-08 Standard Dried sour cherries - Specification More  Order from DIN Media

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