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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,368

ISO 712-2 2024-09 Standard Cereals and cereal products - Determination of moisture content - Part 2: Automatic drying oven method More  Order from DIN Media
ISO 712-1 2024-09 Standard Cereals and cereal products - Determination of moisture content - Part 1: Reference method More  Order from DIN Media
ISO 18716 2024-09 Standard Professional farmer organization - Guidance More  Order from DIN Media
DIN EN ISO 11816-1 2024-09 Standard Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2024); German version EN ISO 11816-1:2024 More  Order from DIN Media
DIN EN ISO 30024 2024-09 Standard Animal feeding stuffs - Determination of phytase activity (ISO 30024:2024); German version EN ISO 30024:2024 More  Order from DIN Media
DIN 10183-1 2024-09 Standard Microbiological analysis of milk - Determination of Escherichia coli - Part 1: Method with liquid medium More  Order from DIN Media
DIN 10183-2 2024-09 Standard Microbiological analysis of milk - Determination of Escherichia coli - Part 2: Membrane-agar method More  Order from DIN Media
DIN ISO 22003-2 2024-09 Standard Food safety - Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system (ISO 22003-2:2022) More  Order from DIN Media
DIN EN 17836 2024-09 Standard Fertilizers - Description of the forms of the physical unit; German version EN 17836:2024 More  Order from DIN Media
ISO 22174 2024-08 Standard Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions More  Order from DIN Media

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