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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,394

ISO 5985 Technical Corrigendum 1 2005-03 Standard Animal feeding stuffs - Determination of ash insoluble in hydrochloric acid; Technical Corrigendum 1 More  Order from DIN Media
ISO 6561-1 2005-02 Standard Fruits, vegetables and derived products - Determination of cadmium content - Part 1: Method using graphite furnace atomic absorption spectrometry More  Order from DIN Media
ISO 6561-2 2005-02 Standard Fruits, vegetables and derived products - Determination of cadmium content - Part 2: Method using flame atomic absorption spectrometry More  Order from DIN Media
ISO 7251 2005-02 Standard Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique More  Order from DIN Media
DIN EN ISO 21567 2005-02 Standard Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004 More  Order from DIN Media
DIN ISO 3550-1 2005-02 Standard Cigarettes - Determination of loss of tobacco from the ends - Part 1: Method using a rotating cylindrical cage (ISO 3550-1:1997) More  Order from DIN Media
DIN EN ISO 15788-2 2005-02 Standard Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003); German version EN ISO 15788-2:2004 More  Order from DIN Media
ISO 13875 ; IDF 178:2005-02 2005-02 Standard Liquid milk - Determination of acid-soluble β-lactoglobulin content - Reverse-phase HPLC method More  Order from DIN Media
ISO 16305 ; IDF 187:2005-02 2005-02 Standard Butter - Determination of firmness More  Order from DIN Media
ISO 21571 2005-02 Standard Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction More  Order from DIN Media

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