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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,388

DIN EN ISO 15914 2005-06 Standard Animal feeding stuffs - Enzymatic determination of total starch content (ISO 15914:2004); German version EN 15914:2005 More  Order from DIN Media
ISO 21569 2005-06 Standard Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods More  Order from DIN Media
ISO 13580 ; IDF 151:2005-05 2005-05 Standard Yogurt - Determination of total solids content (Reference method) More  Order from DIN Media
ISO 14461-1 ; IDF 169-1:2005-05 2005-05 Standard Milk and milk products - Quality control in microbiological laboratories - Part 1: Analyst performance assessment for colony counts More  Order from DIN Media
ISO 14674 ; IDF 190:2005-05 2005-05 Standard Milk and milk powder - Determination of aflatoxin M₁ content - Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography More  Order from DIN Media
DIN ISO 15592-1 2005-05 Standard Fine-cut tobacco and smoking articles made from it - Methods of sampling, conditioning and analysis - Part 1: Sampling (ISO 15592-1:2001) More  Order from DIN Media
DIN ISO 21147 2005-05 Standard Fine-cut tobacco and smoking articles made from it - Survey and analysis of consumer-made articles (ISO 21147:2003) More  Order from DIN Media
DIN 10772-2 2005-05 Standard Analysis of coffee and coffee products - Karl Fischer method for the determination of water content - Part 2: Reference method for soluble coffee More  Order from DIN Media
DIN ISO 15592-2 2005-05 Standard Fine-cut tobacco and smoking articles made from it - Methods of sampling, conditioning and analysis - Part 2: Atmosphere for conditioning and testing (ISO 15592-2:2001) More  Order from DIN Media
ISO 13903 2005-05 Standard Animal feeding stuffs - Determination of amino acids content More  Order from DIN Media

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