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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,394

ISO 3061 2008-03 Standard Oil of black pepper (Piper nigrum L.) More  Order from DIN Media
ISO 5519 2008-02 Standard Fruits, vegetables and derived products - Determination of sorbic acid content More  Order from DIN Media
ISO 17372 2008-02 Standard Animal feeding stuffs - Determination of zearalenone by immunoaffinity column chromatography and high performance liquid chromatography More  Order from DIN Media
ISO 13366-1 ; IDF 148-1:2008-02 2008-02 Standard Milk - Enumeration of somatic cells - Part 1: Microscopic method (Reference method) More  Order from DIN Media
DIN EN 13040 2008-01 Standard Soil improvers and growing media - Sample preparation for chemical and physical tests, determination of dry matter content, moisture content and laboratory compacted bulk density; German version EN 13040:2007 More  Order from DIN Media
ISO 22855 2008-01 Standard Fruit and vegetable products - Determination of benzoic acid and sorbic acid concentrations - High-performance liquid chromatography method More  Order from DIN Media
ISO 5544 ; IDF 89:2008-01 2008-01 Standard Caseins - Determination of " fixed ash " (Reference method) More  Order from DIN Media
ISO 5545 ; IDF 90:2008-01 2008-01 Standard Rennet caseins and caseinates - Determination of ash (Reference method) More  Order from DIN Media
ISO 5547 ; IDF 91:2008-01 2008-01 Standard Caseins - Determination of free acidity (Reference method) More  Order from DIN Media
ISO 3432 ; IDF 221:2008-01 2008-01 Standard Cheese - Determination of fat content - Butyrometer for Van Gulik method More  Order from DIN Media

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