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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,394

ISO 1871 2009-09 Standard Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method More  Order from DIN Media
DIN EN 14166 2009-09 Standard Foodstuffs - Determination of vitamin B₆ by microbiological assay; German version EN 14166:2009 More  Order from DIN Media
DIN EN 15607 2009-09 Standard Foodstuffs - Determination of d-biotin by HPLC; German version EN 15607:2009 More  Order from DIN Media
DIN EN 15652 2009-09 Standard Foodstuffs - Determination of niacin by HPLC; German version EN 15652:2009 More  Order from DIN Media
DIN EN 14133 2009-09 Standard Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up; German version EN 14133:2009 More  Order from DIN Media
DIN EN 14132 2009-09 Standard Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up; German version EN 14132:2009 More  Order from DIN Media
DIN EN 12821 2009-08 Standard Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D₃) or ergocalciferol (D₂); German version EN 12821:2009 More  Order from DIN Media
DIN EN ISO 16931 2009-08 Standard Animal and vegetable fats and oils - Determination of polymerized triacylglycerols by high-performance size-exclusion chromatography (HPSEC) (ISO 16931:2009); German version EN ISO 16931:2009 More  Order from DIN Media
ISO 7971-1 2009-08 Standard Cereals - Determination of bulk density, called mass per hectolitre - Part 1: Reference method More  Order from DIN Media
ISO 13366-1 Technical Corrigendum 1 ; IDF 148-1 Technical Corrigendum 1:2009-08 2009-08 Standard Milk - Enumeration of somatic cells - Part 1: Microscopic method (Reference method); Technical Corrigendum 1 More  Order from DIN Media

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