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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,389

ISO 20369 2009-10 Standard Material used for producing wrappings for cigarette filters, cigarettes and other tobacco products - Determination of citrate content More  Order from DIN Media
ISO 927 2009-10 Standard Spices and condiments - Determination of extraneous matter and foreign matter content More  Order from DIN Media
ISO 3400 AMD 1 2009-10 Standard Cigarettes - Determination of alkaloids in smoke condensates - Spectrometric method; Amendment 1 More  Order from DIN Media
ISO 3890-1 ; IDF 75-1:2009-10 2009-10 Standard Milk and milk products - Determination of residues of organochlorine compounds (pesticides) - Part 1: General considerations and extraction methods More  Order from DIN Media
ISO 3890-2 ; IDF 75-2:2009-10 2009-10 Standard Milk and milk products - Determination of residues of organochlorine compounds (pesticides) - Part 2: Test methods for crude extract purification and confirmation More  Order from DIN Media
ISO 11053 2009-09 Standard Vegetable fats and oils - Determination of cocoa butter equivalents in milk chocolate More  Order from DIN Media
ISO 1871 2009-09 Standard Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method More  Order from DIN Media
DIN EN 14133 2009-09 Standard Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up; German version EN 14133:2009 More  Order from DIN Media
DIN EN 14132 2009-09 Standard Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up; German version EN 14132:2009 More  Order from DIN Media
DIN EN 14166 2009-09 Standard Foodstuffs - Determination of vitamin B₆ by microbiological assay; German version EN 14166:2009 More  Order from DIN Media

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