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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,390

ISO 12779 ; IDF 227:2011-11 2011-11 Standard Lactose - Determination of water content - Karl Fischer method More  Order from DIN Media
DIN EN 16007 2011-10 Standard Animal feeding stuffs - Determination of Ochratoxin A in animal feed by immunoaffinity column clean-up and High Performance Liquid Chromatography with fluorescence detection; German version EN 16007:2011 More  Order from DIN Media
DIN EN 16006 2011-10 Standard Animal feeding stuffs - Determination of the sum of fumonisin B₁ and B₂ in compound animal feed with immunoaffinity clean-up and RP-HPLC with fluorescence detection after pre- or post-column derivatisation; German version EN 16006:2011 More  Order from DIN Media
ISO 27871 ; IDF 224:2011-10 2011-10 Standard Cheese and processed cheese - Determination of the nitrogenous fractions More  Order from DIN Media
ISO 3972 2011-10 Standard Sensory analysis - Methodology - Method of investigating sensitivity of taste More  Order from DIN Media
DIN EN ISO 16050 2011-09 Standard Foodstuffs - Determination of aflatoxin B₁, and the total content of aflatoxins B₁, B₂, G₁ and G₂ in cereals, nuts and derived products - High performance liquid chromatographic method (ISO 16050:2003); German version EN ISO 16050:2011 More  Order from DIN Media
DIN CEN/TS 16233-1 ; DIN SPEC 91050-1:2011-09 2011-09 VN Foodstuffs - HPLC method for the determination of xanthophylls in fish flesh - Part 1: Determination of astaxanthin and canthaxanthin; German version CEN/TS 16233-1:2011 More  Order from DIN Media
DIN CEN/TS 16233-2 ; DIN SPEC 91050-2:2011-09 2011-09 VN Foodstuffs - HPLC method for the determination of xanthophylls in fish flesh - Part 2: Identification of the enantiomer ratio of astaxanthin; German version CEN/TS 16233-2:2011 More  Order from DIN Media
ISO 12875 2011-09 Standard Traceability of finfish products - Specification on the information to be recorded in captured finfish distribution chains More  Order from DIN Media
ISO 17932 2011-09 Standard Palm oil - Determination of the deterioration of bleachability index (DOBI) and carotene content More  Order from DIN Media

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