NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,385

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ISO 1342 2012-10 Standard Essential oil of rosemary (Rosmarinus officinalis L.) More  Order from DIN Media
ISO 3308 2012-10 Standard Routine analytical cigarette-smoking machine - Definitions and standard conditions More  Order from DIN Media
DIN CEN/TS 15633-3 ; DIN SPEC 10700-2:2012-10 2012-10 VN Foodstuffs - Detection of food allergens by immunological methods - Part 3: Quantitative determination of hazelnut with an enzyme immunoassay using polyclonal antibodies and Lowry protein detection; German version CEN/TS 15633-3:2012 More  Order from DIN Media
DIN EN 16277 2012-09 Standard Animal feeding stuffs - Determination of mercury by cold-vapour atomic absorption spectrometry (CVAAS) after microwave pressure digestion (extraction with 65 % nitric acid and 30 % hydrogen peroxide); German version EN 16277:2012 More  Order from DIN Media
DIN EN 16278 2012-09 Standard Animal feeding stuffs - Determination of inorganic arsenic by hydride generation atomic absorption spectrometry (HG-AAS) after microwave extraction and separation by solid phase extraction (SPE); German version EN 16278:2012 More  Order from DIN Media
DIN EN 16279 2012-09 Standard Animal feeding stuffs - Determination of fluoride content after hydrochloric acid treatment by ion-sensitive electrode method (ISE); German version EN 16279:2012 More  Order from DIN Media
DIN EN ISO 6498 2012-09 Standard Animal feeding stuffs - Guidelines for sample preparation (ISO 6498:2012); German version EN ISO 6498:2012 More  Order from DIN Media
ISO 927 Technical Corrigendum 1 2012-09 Standard Spices and condiments - Determination of extraneous matter and foreign matter content; Technical Corrigendum 1 More  Order from DIN Media
ISO 11747 2012-08 Standard Rice - Determination of rice kernel resistance to extrusion after cooking More  Order from DIN Media
ISO 212 AMD 1 2012-08 Standard Essential oils - Sampling; Amendment 1 More  Order from DIN Media

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