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NA 057

DIN Standards Committee Food and Agricultural Products

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Projects of NA 057

Number: 479

ISO/DIS 24141 2024-02-19 Milk and milk products - General requirements for the harmonization and simplification of the use and interpretation of certificate of analysis for standards of veterinary medicines More  Comment 
DIN EN 13704 2024-02-19 Chemical disinfectants - Quantitative suspension test for the evaluation of sporicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German and English version prEN 13704:2026 More  Comment 
DIN EN 18279 2024-02-16 Soil improvers and growing media – Enumeration of enterococci More  Comment 
DIN EN 18278 2024-02-16 Soil improvers and growing media - Detection of Salmonella spp. More  Comment 
DIN EN 18280 2024-02-16 Soil improvers and growing media — Enumeration of Escherichia coli More  Comment 
DIN EN 13040-2 2024-02-16 Soil improvers and growing media — Sample preparation — Part 2: Sample preparation for microbiological examination More  Comment 
ISO/CD 10932 2024-02-15 Milk and milk products - Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria, non-enterococcal lactic acid bacteria (LAB) and propionibacteria More  Comment 
ISO/DIS 5565-1 2024-02-12 Vanilla (Vanilla planifolia Andrews, syn. Vanilla fragrans Ames, and Vanilla×tahitensis JW Moore) - Part 1: Specification More  Comment 
DIN EN ISO 22000 2024-02-07 Food safety management systems - Requirements for any organization in the food chain (ISO/DIS 22000:2026); German and English version prEN ISO 22000:2026 More  Comment 
ISO/DIS 24104 2024-01-23 Meat, fish and their products - Determination of sulfite (sulphite) content - Acid-base titration method More  Comment 

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