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NA 057

DIN Standards Committee Food and Agricultural Products

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Projects of NA 057

Number: 426

ISO/AWI 25036 2024-06-05 Cigarettes - Determination of mercury (Hg) in cigarette mainstream smoke with a smoking regime according to ISO 20778 (intense smoking regime) using atomic absorption spectrometer More  Comment 
DIN EN ISO 24223 2024-05-30 Milk and milk products - Guidance on sample preparation for physical and chemical testing (ISO/DIS 24223:2025); German and English version prEN ISO 24223:2025 More  Comment 
DIN EN 1656 2024-05-21 Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in the veterinary area - Test method and requirements (phase 2, step 1); German and English version prEN 1656:2024 More  Comment 
ISO/DIS 25097 2024-05-21 Bee pollen production More  Comment 
ISO/DIS 25134 2024-05-21 Vegetable, algae, fungi and micro-organisms proteins used for food products - Specifications More  Comment 
ISO/DIS 24223 2024-05-14 Milk and milk products - Guidance on sample preparation for physical and chemical testing More  Comment 
DIN EN 18179 2024-05-06 Food authenticity - Method for detecting previously frozen poultry meat by determination of HADH activity; German version FprEN 18179:2026 More  Comment 
ISO/AWI 7604 2024-04-19 Cigarettes - Determination of metals (Pb, Cd and As) in cigarette mainstream smoke with a smoking regime according to ISO 3308 (standard smoking regime) using ICP/MS More  Comment 
ISO/AWI 25035 2024-04-19 Cigarettes - Determination of mercury (Hg) in cigarette mainstream smoke with a smoking regime according to ISO 3308 (standard smoking regime) using atomic absorption spectrometer More  Comment 
ISO/FDIS 20810 2024-04-16 Whole grain - Definition and technical criteria More  Comment 

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