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NA 057

DIN Standards Committee Food and Agricultural Products

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Projects of NA 057

Number: 393

ISO/TS 21569-6 2024-04-04 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences More  Comment 
ISO/DTS 21569-10 2024-03-14 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 10: Construct- and event-specific detection methods for genetically modified salmon expressing CS-GHc2 growth hormone More  Comment 
DIN EN ISO 16140-3 2024-03-14 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021 + Amd 1:2025); German version EN ISO 16140-3:2021 + A1:2025 More  Comment 
ISO/CD TS 24910-2 2024-03-13 Molecular biomarker analysis - Detection of plant-derived materials in food by real-time PCR - Part 2: Hazelnut DNA detection method More  Comment 
ISO/CD 605 2024-03-13 Pulses - Determination of the impurities - Test methods on a laboratory sample More  Comment 
DIN EN ISO 24914 2024-03-05 Microbiology of the food chain – Loop-mediated isothermal amplification (LAMP) for the detection of microorganisms and associated genetic markers – General requirements and definitions (ISO/FDIS 24914:2025); German version FprEN ISO 24914:2025 More  Comment 
ISO/DIS 24167 2024-02-21 Milk and milk products - In vitro digestion protocol for the determination of protein digestibility and in vitro digestible indispensable amino acid score (DIAAS) More  Comment 
ISO 24914 2024-02-21 Microbiology of the food chain - Loop-mediated isothermal amplification (LAMP) for the detection of microorganisms and associated genetic markers - General requirements and definitions More  Comment 
ISO/CD 24141 2024-02-19 Milk and milk products - General requirements for the harmonization and simplification of the use and interpretation of certificate of analysis for standards of veterinary medicines More  Comment 
ISO/CD 24191 2024-02-19 Milk and milk products - Quantification of free fatty acids - Capillary gas chromatographic method More  Comment 

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