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NA 057

DIN Standards Committee Food and Agricultural Products

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Projects of NA 057

Number: 478

ISO/CD TS 19838 2025-08-07 Microbiology - Cosmetics - Guidelines for the application of ISO standards on Cosmetic Microbiology More  Comment 
ISO/CD 17108 2025-07-29 Tobacco heating systems - Electrically heated tobacco products (eHTPs) and aerosol heated tobacco products (aHTPs) - Determination of selected carbonyls in aerosols generated and collected with a puffing regime according to ISO 5501-1 and -2 by using high performance liquid chromatography with ultraviolet absorption (HPLC -UV) More  Comment 
DIN 10102-1 2025-07-23 Microbiology of the food chain – Horizontal method for the detection of clostridium botulinum and botulinum toxin – Part 1: Detection of Botulinum neurotoxin producing clostridia More  Comment 
DIN 10102-2 2025-07-23 Microbiology of the food chain – Horizontal method for the detection of Clostridium botulinum and Botulinum toxin – Part 2: Detection of botulinum neurotoxin by multichannel-flow-fluorometry More  Comment 
DIN ISO 15592-3 2025-07-23 Fine-cut tobacco and smoking articles made from it - Methods of sampling, conditioning and analysis - Part 3: Determination of total particulate matter of smoking articles using a routine analytical smoking machine, preparation for the determination of water and nicotine, and calculation of nicotine-free dry particulate matter (ISO 15592-3:2025) More  Comment 
DIN EN 15475 2025-07-22 Inorganic fertilizers - Titrimetric determination of ammoniacal nitrogen; German and English version FprEN 15475:2026 More  Comment 
ISO/WD TS 21569-11 2025-07-18 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 11: Collection of specific examples of qualitative nucleic acid based methods More  Comment 
DIN 10105 2025-07-11 Beeswax for beekeeping – Requirements and Specifications More  Comment 
DIN EN ISO 5530-1 2025-07-09 Wheat flour - Physical characteristics of doughs - Part 1: Determination of water absorption and rheological properties using a farinograph (ISO 5530-1:2026); German version EN ISO 5530-1:2026 More  Comment 
ISO/CD 4720 2025-07-07 Essential oils - Nomenclature More  Comment 

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