DIN Standards Committee Food and Agricultural Products
ISO/DIS 22118
Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - Performance characteristics
Mikrobiologie der Lebensmittelkette - Polymerase-Kettenreaktion (PCR) zum Nachweis und zur quantitativen Bestimmung von Mikroorganismen - Leistungsmerkmale
Responsible national committee
NA 057-01-06 AA - Microbiology of the food chain
Responsible international committee
ISO/TC 34/SC 9/WG 37 - General requirements relating to PCR methods