NA 057
DIN Standards Committee Food and Agricultural Products
Draft standard
[New]
ISO/DIS 25349
ISO/DIS 25349
Meat, fish and their products - Determination of arsenic, cadmium, chromium, lead, and mercury content - Inductively coupled plasma mass spectrometry (ICP-MS) method
Title (German)
Fleisch, Fisch und deren Erzeugnisse – Bestimmung des Gehalts an Arsen, Cadmium, Chrom, Blei und Quecksilber – Verfahren mittels Massenspektrometrie mit induktiv gekoppeltem Plasma (ICP-MS)
Responsible national committee
NA 057 BR - Steering Committee of DIN Standards Committee Food and Agricultural Products
