DIN Standards Committee Food and Agricultural Products
ISO/DIS 20001
Food loss and waste management system - Requirements for the minimization of food loss and waste across the food supply chain
Management System von Lebensmittelverlusten und -abfällen - Anforderungen an die Minimierung von Lebensmittelverlusten und -abfällen in der gesamten Lebensmittelversorgungskette
Responsible national committee
NA 057-02-02 AA - Food safety management systems
Responsible international committee
ISO/TC 34/SC 20/WG 1 - Management systems for minimization of food loss and waste