DIN Standards Committee Food and Agricultural Products
DIN EN ISO 21569-1
Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 1: Qualitative nucleic acid based methods (ISO/DIS 21569-1:2025); German and English version prEN ISO 21569-1:2025
Untersuchung auf molekulare Biomarker - Verfahren zum Nachweis von gentechnisch modifizierten Organismen und ihren Produkten - Qualitative auf Nukleinsäuren basierende Verfahren (ISO/DIS 21569-1:2025); Deutsche und Englische Fassung prEN ISO 21569-1:2025
Responsible national committee
NA 057-01-04 AA - Genetically modified foodstuffs
Responsible european committee
CEN/TC 275/WG 11 - Genetically modified foodstuffs
Responsible international committee
ISO/TC 34/SC 16/WG 14 - Genetically engineered content detection and quantification
