NA 057

DIN Standards Committee Food and Agricultural Products

Project

Rice - Determination of biometric characteristics of kernels - Part 1: Manual method

Begin

2026-08-18

Planned document number

ISO/DIS 11746-1

Responsible national committee

NA 057-05-06 AA - Cereals and cereal products  

Responsible international committee

ISO/TC 34/SC 4 - Cereals and pulses  

previous edition(s)

Rice - Determination of biometric characteristics of kernels
2020-01

Order from DIN Media

Contact

Konstantina Döhring

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2434
Fax: +49 30 2601-42434

Send message to contact