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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

EN ISO 21569
Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)

Title (German)

Lebensmittel - Verfahren zum Nachweis von gentechnisch modifizierten Organismen und ihren Produkten - Qualitative auf Nukleinsäuren basierende Verfahren (ISO 21569:2005)

Responsible national committee

NA 057-01-04 AA - Genetically modified foodstuffs  

Responsible european committee

CEN/TC 275/WG 11 - Genetically modified foodstuffs  

Edition 2005-06
Original language English
Price On Request
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Contact

Haider Klenz

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