NA 057

DIN Standards Committee Food and Agricultural Products

DIN 10474 [CURRENT] references following documents:

Document number Edition Title
DIN EN ISO 3727-1 2002-04 Butter - Determination of moisture, non-fat solids and fat contents - Part 1: Determination of moisture content (Reference method) (ISO 3727-1:2001); German version EN ISO 3727-1:2001 More