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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

ISO 15592-2
Fine-cut tobacco and smoking articles made from it - Methods of sampling, conditioning and analysis - Part 2: Atmosphere for conditioning and testing

Title (German)

Feinschnitt-Tabak und dessen Raucherzeugnisse - Verfahren für die Probenahme, das Konditionieren und Untersuchen - Teil 2: Klima für das Konditionieren und Untersuchen

Responsible national committee

NA 057-04-01 AA - Tobacco and tobacco products  

Responsible international committee

ISO/TC 126 - Tobacco and tobacco products  

Edition 2025-09
Original language English
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