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NA 057

DIN Standards Committee Food and Agricultural Products

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DIN ISO 22935-3 [CURRENT] referenced in following documents:

Document number Edition Title
DIN ISO 22935-1 2025-04 Milk and milk products - Sensory analysis - Part 1: Recruitment, selection, training and monitoring of assessors (ISO 22935-1:2023) More 
DIN ISO 22935-2 2025-04 Milk and milk products - Sensory analysis - Part 2: Methods for sensory evaluation (ISO 22935-2:2023) More