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NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

Standards [CURRENT]

DIN EN 1787
Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy; German version EN 1787:2022

Title (German)

Lebensmittel - ESR-spektroskopischer Nachweis von bestrahlten cellulosehaltigen Lebensmitteln; Deutsche Fassung EN 1787:2022

Responsible national committee

NA 057-01-02 AA - Irradiated foodstuffs

Responsible european committee

CEN/TC 275/WG 8 - Irradiated foodstuffs

Edition 2022-08

Original language German

Translation English

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Table of contents

Contact

Haider Klenz

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10787 Berlin

Tel.: +49 30 2601-2355
Fax: +49 30 2601-42355

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Terminology

DIN Standards Committee Food and Agricultural Products

DIN EN 1787 Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy; German version EN 1787:2022

Responsible national committee

Responsible european committee

Haider Klenz

DIN EN 1787
Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy; German version EN 1787:2022